Pholourie, pronounced po-lor-ree, is one of my favorite Trini snack foods. These light and fluffy fried dough balls remind me of a savory beignet (mmm…beignet) or doughnut.
Read More"A mash-up of East Indian, West African, French and Spanish flavors give this Caribbean country better food than any all-inclusive resort could ever compete with." Just stumbled across this from my cousins Facebook post! To read Kristin's article, click here.
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